18
Dec
Dec
Climate Change Is further Reducing Fish Stocks With Worrisome Implications For Global Food Supplies
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Srabastee Biswas / 1 year
- 0
- 4 min read
A new study (which Aaron MacNeil contributed to) quantified nutrient availability from seafood through time considering the twin impacts of over-fishing and climate change The health benefits of eating seafood are appreciated in many cultures which rely upon it to provide critical nutrients vital to our physical and mental development and health. Eating fish […]